Barrafina on Adelaide Street is situated close to Covent Garden, Trafalgar Square and the Embankment. The restaurant has a lower ground floor space that can be booked for private dining and events. The lower ground floor has beautiful curved walls, high ceilings, a private bar & an open plan kitchen. Tucked into the alcoved walls are sherry & wine cellars for exploring with a glass of something. It is an ideal space for private or business lunches & dinners, drinks & pintxos receptions, as well as meetings, press events and product launches.
The room is equipped with a plasma screen, AV set-up and wi-fi.
Executive Head Chef Nieves Barragán Mohacho has designed our dining menus to offer a taste of traditional feasting from across the vast and varied provincias of Spain. We serve traditional Spanish aperitifs such as our own label Manzanilla Pasada en Rama, which comes directly from the bodega and is great to try before the Para Picar comes to your table. Your main course, chosen from the selection of regional specialities, will then be brought to your table by your chef and waiting team, who will help to serve your feast. All of the dishes will be placed in the centre of the table for you to share. We are very pleased to cater for vegetarian & vegan guests. Please see the menus for seasonal dishes. Please do let us know in advance of any specific dietary requirements.
A discretionary service charge of 12.5% will be added to your bill on the day.
Please select full day hire as we do not operate on an hourly basis.
--PLEASE NOTE THIS SPACE FEE IS BASED ON A MINIMUM SPEND--